FOOD | 香港飲茶点心厨房

■ Steamed dim sum
- Steamed shrimp dumplings
  550 yen(Tax included)
  1/10
  Steamed shrimp dumplings
  550 yen(Tax included)
- Steamed dumplings with pork and shrimp
  550 yen(Tax included)
  1/10
  Steamed dumplings with pork and shrimp
  550 yen(Tax included)
- Steamed pork spareribs with soybean sauce
  550 yen(Tax included)
  1/10
  Steamed pork spareribs with soybean sauce
  550 yen(Tax included)
- Steamed short ribs black pepper sauce
  ¥ 680(Tax included)
  1/10
  Steamed short ribs black pepper sauce
  ¥ 680(Tax included)
- Steamed chicken maple chili soybean sauce
  550 yen(Tax included)
  1/10
  Steamed chicken maple chili soybean sauce
  550 yen(Tax included)
- Steamed beehive curry sauce
  ¥ 680(Tax included)
  1/10
  Steamed beehive curry sauce
  ¥ 680(Tax included)
- Yuba roll oyster sauce steamed
  550 yen(Tax included)
  1/10
  Yuba roll oyster sauce steamed
  550 yen(Tax included)
- Steamed beef cheonghwan
  ¥ 680(Tax included)
  1/10
  Steamed beef cheonghwan
  ¥ 680(Tax included)
- Steamed pork with char siu
  ¥ 680(Tax included)
  1/10
  Steamed pork with char siu
  ¥ 680(Tax included)
- Steamed shrimp cheonghwan
  ¥ 680(Tax included)
  1/10
  Steamed shrimp cheonghwan
  ¥ 680(Tax included)
■ Breads
- Steamed char siu pao
  550 yen(Tax included)
  1/10
  Steamed char siu pao
  550 yen(Tax included)
- Steamed vegetable bun
  550 yen(Tax included)
  1/10
  Steamed vegetable bun
  550 yen(Tax included)
■ Grilled and fried dim sum
- Grilled radish cake
  480 yen(Tax included)
  1/10
  Grilled radish cake
  480 yen(Tax included)
- Shoujin-age spring rolls of vegetables
  550 yen(Tax included)
  1/10
  Shoujin-age spring rolls of vegetables
  550 yen(Tax included)
- Yuba spring rolls with shrimp
  580 yen(Tax included)
  1/10
  Yuba spring rolls with shrimp
  580 yen(Tax included)
- Baked sesame char siu pie
  480 yen(Tax included)
  1/10
  Baked sesame char siu pie
  480 yen(Tax included)
- Fried dumplings of sticky rice with shrimp
  580 yen(Tax included)
  1/10
  Fried dumplings of sticky rice with shrimp
  580 yen(Tax included)
- Stir-fried turnip cake with XO sauce
  880 yen(Tax included)
  1/10
  Stir-fried turnip cake with XO sauce
  880 yen(Tax included)
- Hong Kong style grilled char siu honey sauce
  1,500 yen(Tax included)
  1/10
  Hong Kong style grilled char siu honey sauce
  1,500 yen(Tax included)
■ Rice, porridge, noodles
- Special grilled char siu and rice bowl with hot spring eggs
  ¥ 780(Tax included)
  1/10
  Special grilled char siu and rice bowl with hot spring eggs
  ¥ 780(Tax included)
- Porridge with salted pork and century egg
  550 yen(Tax included)
  1/10
  Porridge with salted pork and century egg
  550 yen(Tax included)
- Shrimp wonton noodles
  ¥ 680(Tax included)
  1/10
  Shrimp wonton noodles
  ¥ 680(Tax included)
■ Vegetables
- Oyster sauce of warm lettuce
  480 yen(Tax included)
  1/10
  Oyster sauce of warm lettuce
  480 yen(Tax included)
- Vegetable characteristics XO sauce sauce stir fry
  ¥ 770(Tax included)
  1/10
  Vegetable characteristics XO sauce sauce stir fry
  ¥ 770(Tax included)
■ Dessert
- Fried sesame balls with red beans
  480 yen(Tax included)
  1/10
  Fried sesame balls with red beans
  480 yen(Tax included)
- Sticky rice dumplings with black sesame sprinkled with peanut powder
  480 yen(Tax included)
  1/10
  Sticky rice dumplings with black sesame sprinkled with peanut powder
  480 yen(Tax included)
- Annin tofu
  480 yen(Tax included)
  1/10
  Annin tofu
  480 yen(Tax included)
- mango pudding
  480 yen(Tax included)
  1/10
  mango pudding
  480 yen(Tax included)

■ Steamed dim sum

Steamed shrimp dumplings

Steamed dumplings with pork and shrimp

Steamed pork spareribs with soybean sauce

Steamed short ribs black pepper sauce

Steamed chicken maple chili soybean sauce

Steamed beehive curry sauce

Yuba roll oyster sauce steamed

Steamed beef cheonghwan

Steamed pork with char siu

Steamed shrimp cheonghwan

■ Breads

Steamed char siu pao

Steamed vegetable bun

■ Grilled and fried dim sum

Grilled radish cake

Shoujin-age spring rolls of vegetables

Yuba spring rolls with shrimp

Baked sesame char siu pie

Fried dumplings of sticky rice with shrimp

Stir-fried turnip cake with XO sauce

Hong Kong style grilled char siu honey sauce

■ Rice, porridge, noodles

Special grilled char siu and rice bowl with hot spring eggs

Porridge with salted pork and century egg

Shrimp wonton noodles

■ Vegetables

Oyster sauce of warm lettuce

Vegetable characteristics XO sauce sauce stir fry

■ Dessert

Fried sesame balls with red beans

Sticky rice dumplings with black sesame sprinkled with peanut powder

Annin tofu

mango pudding